Tasting Menu
Le Dauphin Menu
Textures of Salmon, Marinated, Low Temperature and Ashes Micro Mezclum and Green Herb Oil with Tomatoes Jelly
or
Quail Terrine with Mushrooms, Quince Pear Jelly and Mermelade of Kalamata Olives and Figgs..
Wild Mushroom Cream with Burrata, Ibérico Ham and Candied Chestnuts
or
Pot au Feu of Quial Consommé with Ducksliver, crispy Vegetables and green Herbs…
Filet of white Tuna fish cooked at low temperature then baked and served with green cabagge and Gambas
or
Grilled Filet of Coral Chicken Ossobucco Textures of Sweet Potatoes and Italian Tomatoes Sauce
French and Spanish Cheeses with Rasins, Brioche bread and Nuts
or
Moscatel Raisins Creme Brulé, Merengue and a Moscatel Foam…
Paladar Menu
Salad with Lobster, Avocado, wild Mushrooms and Mezclum Cream of Cauliflower and a Passion Fruit Jelly
or
Terrine of Low Temperature coocked Ducksliver textures of sweet Potatoes and a PX Jelly…
Mediterranean Mussel Cream with a Toast of fresh Goats Cheese and Almonds
Fried Langoustine in Kadaifi Paste, Tomatoes and roasted Pumpkin, Burrata Ravioli and Fennel Foam…
In the oven baked Lambs-rack with a Crystal Bread Crumble of green Herbs, fried young Garlic and Lamb Juice
or
Red Mullet “ Pot au Feu” with Mediterranean Clams and green Herbs
Poire “Belle Helene” Le Dauphin
or
French and Spanish Cheeses with Rasins, Brioche bread and Nuts…
Price 54,90 €
VAT included
Price 74,90 €
VAT included
Social
Location
Calle Puerto Lapice 18, Playa del portet,
Cp: 3740 Moraira -Teulada – El portet
Tel: 966 490 432
Booking
Tourist App of
Teulada Moraira
ANDROID
IOS